It’s a French winter tradition to melt Raclette cheese and drop it on potatoes, ham, salami & pickles. Gather your Friend & Family in your private igloo, Feast on raclette cheese and enjoy your own fire pit.
The Raclette igloo is a unique foodie experience.
THE RACLETTE IGLOO INVITES YOU TO EXPERIENCE A FRENCH TRADITION OF MELTING YOUR OWN CHEESE WITH YOUR LOVED ONES AROUND THE TABLE.
Book your own private igloo & fire pit with your family and friends (6pp to Max 8pp), let your love for cheese fill your stomach and warm your heart. Raclette is a long-time crowd pleaser. More than a dish, it’s a fun experience to share with your loved ones !
INSIDE THE IGLOO
The table is set beautifully and ready for your party. The Raclette cheese is sliced, the charcuterie & pickles are on a board, potatoes are in the bain marie, the mulled wine is in the urn & the Raclette grill (to melt your cheese) in on the table and warm. You are all set for an incredible foody & cheese experience.
Next to your igloo, a warm fire pit and some wood.
HOW IT WORKS
Melt your own raclette the way the French do. With passion ! Over your potatoes and your charcuterie – aka cured meat – or simply in your plate, it’s up to you to decide how you carry out your Raclette experience. Under the fairy lights of your igloo, admire the sky, but don’t forget to look out for your melting cheese in your pan.
WHAT IS INCLUDED & PRICE.
Cost – $89PP. (You can book your igloo for a party of 6pp or 8pp)
- Private igloo with table, chairs & cutlery for 1,5hrs to enjoy lunch or Dinner.
- 1.8kg of Raclette Cheese, 1kg of Charcuterie, Potatoes, pickles.
- Warmed Mulled Wine in an urn.
Thursday 14th of July : 12pm, 2pm, 4pm, 6pm, 8pm
Friday 15th of July: 12pm, 2pm, 4pm, 6pm, 8pm
Saturday 16th of July: 12pm, 2pm, 4pm, 6pm, 8pm
Sunday 17th of July: 12pm, 2pm, 4pm, 6pm